All You Can Books

Marion Harland's Cookery For Beginners

Marion Harland

No ratings yet
Marion Harland's Cookery For Beginners | Marion Harland

Marion Harland's Cookery For Beginners

Download Here

Download Audiobook

Listen Online

Download eBook

Read eBook Online

Download eBook PDF
With this book, Marion Harland presents the reader and listener with "A Series of Familiar Lessons for Young Housekeepers". Housekeeping is an unavoidable aspect of the lives of most of us, and so the best course of action is to learn to enjoy it. Cooking can be great fun, and for those beginners in the art of cookery among us, the 14 lessons of Ms Harland are a very good beginning.
d salt into a bowl, make a hole in the middle and pour in yeast and warm water. Stir down the flour gradually into the liquid, and when all is in, beat hard with a wooden spoon. Should the mixture be too stiff for this, add a little more water. It should be about half as thick as bread-dough. Beat for five minutes and set aside to rise, with a cloth thrown over the bowl, in a moderately warm corner.

Early in the morning stir the melted butter into the dough, beat hard for two minutes, and leave for half an hour in the covered bowl in a warm place—such as on a stool near the fire—turning it several times.

Grease muffin-rings well with sweet lard, arrange them upon a greased griddle set over the fire and already warmed (not really hot),[30] fill about half-way to the top with batter, and bake quickly. When the dough fills the rings and begins to look firm on the top, slip a knife under one and peep at the under side. If it is delicately browned, turn the rings over with a spatula or cake-turner. This must be done quickly and dexterously, so as not to spill the batter.

When quite done, wrap a thick cloth about your fingers, take up the muffin-rings one by one; pass a sharp knife around the inside of each, to loosen the muffin, and shake it out upon a hot plate. Pile them up neatly and cover with a clean napkin. These muffins must be broken, not cut open, and buttered while hot.

The English split, toast and butter cold muffins.

Crumpets.

Two cups of lukewarm milk.

Two thirds of a cup of lukewarm water.

One quart of sifted flour.

[31]

One tablespoonful of white sugar.

Half a teaspoonful of salt.

Two tablespoonfuls of melted butter.

Half a cupf

How it works

30-day FREE trial

Get ALL YOU CAN BOOKS absolutely FREE for 30 days. Download our FREE app and enjoy unlimited downloads of our entire library with no restrictions.

UNLIMITED access

Have immediate access and unlimited downloads to over 200,000 books, courses, podcasts, and more with no restrictions.

Forever Downloads

Everything you download during your trial is yours to keep and enjoy for free, even if you cancel during the trial. Cancel Anytime. No risk. No obligations.

Significant Savings

For just $19.99 per month, you can continue to have unlimited access to our entire library. To put that into perspective, most other services charge the same amount for just one book!

Start Your Free Trial Now

Our Story

Welcome to All You Can Books, the ultimate destination for book lovers.

Welcome to All You Can Books, the ultimate destination for book lovers.

As avid readers, we understand the joy of immersing ourselves in a captivating story or getting lost in the pages of a good book. That's why we founded All You Can Books back in 2010, to create a platform where people can access an extensive library of quality content and discover new favorites.

Since our founding days, we’ve continuously added to our vast library and currently have over 200,000 titles, including ebooks, audiobooks, language learning courses, podcasts, bestseller summaries, travel books, and more! Our goal at All You Can Books is to ensure we have something for everyone.

Join our community of book lovers and explore the world of literature and beyond!