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  • The Natural History of Chocolate | D. Quélus
    3.40
    5 ratings
  • The Fun of Cooking | Caroline French Benton
    4.33
    6 ratings
  • The Italian Cook Book | Maria Gentile
    3.38
    221 ratings
  • The Book of Tea | Kakuzo Okakura
    3.86
    14,925 ratings
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  • Marion Harland's Complete Etiquette | Marion Harland
    4.00
    1 rating
  • The Book of Household Management | Mrs. Isabella Beeton
    3.82
    1,331 rating
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  • Cassell's Vegetarian Cookery | A. G. Payne
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  • For Luncheon and Supper Guests | Alice Bradley
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  • The Belgian Cookbook | Various
    3.50
    119 ratings
  • A Poetical Cook-Book | Maria J. Moss
    3.33
    12 ratings
  • Seventy-Five Receipts for Pastry, Cakes and Sweetm | Eliza Leslie
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  • The Book fo Camping and Woodcraft | Horace Kephart
    4.29
    328 ratings
  • Cocoa and Chocolate | Arthur William Knapp
    3.14
    37 ratings
  • Dr. Allinson's cookery Book | T. R. Allinson
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